Buca, Inc. is an industry leader in terms of growth in the number of restaurants it oversees. The company owns and operates 51 full service, dinner-only restaurants under the name Buca di Beppo. Its restaurants are located in 18 states as well as the District of Columbia. Buca di Beppo (meaning 'Joe's basement') restaurants differentiate from other Italian restaurant chains by providing distinctive oversized Southern Italian family style portions in a casual, festive, humorous, socially interactive atmosphere. Appealing to nostalgic trends, the décor at each of Buca's restaurants irreverently exaggerates the clichés of traditional postwar neighborhood Italian/American restaurants. In terms of scale, Buca thinks big: large food portions, large tables, and large restaurant size with an average seating capacity of 300.
Create Your Own Pasta Menu at Buca di Beppo
Available at lunch and dinner in small ($19.99) or large ($29.99) portions; diners will have five types of pastas to choose from, six sauces, a selection of vegetables and to top it all off your choice of protein. With all these options you'll be able to create a different dish for every meal.
garlic olive oil
CHOOSE up to 3 VEGETABLES
diced roma tomatoes
roasted red peppers
sliced red onions
PICK YOUR PROTEIN
Add a pinch or a handful of crush red pepper
and/or poached garlic