1 very good homemade or store-bought focaccia bread
1/2 cup salted butter, softened
3 tablespoons grated Parmesan cheese
2 cups shredded mozzarella
6 cloves garlic, very thinly sliced
1 teaspoon dried oregano
Slice focaccia bread in half through the middle and spread approximately 1/4 cup of the softened butter on the faces of each half of the loaf.
Sprinkle about 1 & 1/2 tablespoons of Parmesan cheese over the butter on each half.
Sprinkle 1 cup of the mozzarella cheese on the face of each half of foccacia.
Arrange about 3 cloves of very thinly sliced garlic on each face of the bread, and then sprinkle about 1/2 teaspoon of dried oregano over the top of each half. You can also mince the garlic instead if you like
Bake bread on a baking sheet for 10 - 12 minutes or until top begins to brown. Slice and serve.